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Favorite Brew

Permalink: Favorite Brew
by Sotaman , Posted to Fishing Buddy on 03/10/2010 3:37 PM | "Quote" | "Quick Reply" |
Sotaman

Joined: 05/06/2003
Location: MN
Whats your favorite brew

I have really enjoyed an oatmeal stout made here in Duluth by Lake Superior Brewing Company

My go to get it done is bud light

But more and more I am enjoying beers with some flavor to them.

Has any completed the world beer tour at old chicago?

Whats your favorite?
 
I Would Rather Be ______ing

Trent (Sotaman) Thomas
Re: Favorite Brew
by Hardscrabble on 03/10/2010 3:48 PM | Reply #1 | "Quote" | "Quick Reply" |
Hardscrabble
Joined: 10/21/2008
Location: ND

Sprecher!!  It is a brewery in Milwaukee.  My favorite of theirs is the Abby Tripple, it is around 8.4% alchohol.  I usually have a limit of three and need to move on to the old stand by of Miller High Life.  If ever in the Milwaukee area I recommend picking some up.

LONGBEARD LYNCH MOB
Re: Favorite Brew
by Jiffy on 03/10/2010 3:48 PM | Reply #2 | "Quote" | "Quick Reply" |
Jiffy
Joined: 01/08/2002
Location: ND
What no "old spice"?  Damn that crap is gross!!!!!!!!!!

I like the generic stuff in the white can that just says BEER in bold black letters....

Actually Schimdty Big Mouths ROCK!! 
Re: Favorite Brew
by CALL EM IN AND SHOOT on 03/10/2010 3:50 PM | Reply #3 | "Quote" | "Quick Reply" |
CALL EM IN AND SHOOT
Joined: 12/17/2009
Location: ND
MILLER LITE , OR VODKA FOR ME

It ain't always easy when your FAT and GREASY 

Re: Favorite Brew
by Jig-em-up-Josh on 03/10/2010 3:50 PM | Reply #4 | "Quote" | "Quick Reply" |
Jig-em-up-Josh
Joined: 10/31/2003
Location: ND
Jiffy Said:
What no "old spice"?  Damn that crap is gross!!!!!!!!!!

I like the generic stuff in the white can that just says BEER in bold black letters....

Actually Schimdty Big Mouths ROCK!! 
Gluek? Gluck? Gyuck?

Captain Josh Burgett

www.jig-em-up-guide-service.com
Re: Favorite Brew
by Sotaman on 03/10/2010 3:56 PM | Reply #5 | "Quote" | "Quick Reply" |
Sotaman
Joined: 05/06/2003
Location: MN
Jig-em-up-Josh Said:
Jiffy Said:
What no "old spice"?  Damn that crap is gross!!!!!!!!!!

I like the generic stuff in the white can that just says BEER in bold black letters....

Actually Schimdty Big Mouths ROCK!! 
Gluek? Gluck? Gyuck?



That stuff was interesting thats forsure. I saw it forsale in Minot this last weekend. 
 
I Would Rather Be ______ing

Trent (Sotaman) Thomas
Re: Favorite Brew
by crash_705 on 03/10/2010 3:59 PM | Reply #6 | "Quote" | "Quick Reply" |
crash_705
Joined: 10/04/2006
Location: ND
Cant beat BUSCH LIGHT!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Re: Favorite Brew
by Fox Island Outfitter on 03/10/2010 3:59 PM | Reply #7 | "Quote" | "Quick Reply" |
Fox Island Outfitter
Joined: 02/25/2002
Location: ND
Do you really have to ask?
Busch Light! Not Lite!!!
The kill is the satisfying, indeed essential, conclusion to a successful hunt. But, I take no pleasure in the act itself. One does not hunt in order to kill, but kills in order to have hunted. Then why do I hunt? I hunt for the same reason my well-fed cat hunts...because I must, because it is in the blood, because I am the decendent of a thousand generations of hunters. I hunt because I am a hunter.- Finn Aagard
Re: Favorite Brew
by Jiffy on 03/10/2010 4:03 PM | Reply #8 | "Quote" | "Quick Reply" |
Jiffy
Joined: 01/08/2002
Location: ND



Pounders to boot.......
Re: Favorite Brew
by permo on 03/10/2010 4:07 PM | Reply #9 | "Quote" | "Quick Reply" |
permo
Joined: 12/16/2001
Location: ND
I could never pin myself down to a single style or brand of beer.  I am currently going through a phase where I enjoy the big belgian trappist ales, so I really like Chimay Blue and also Westamall dubble...both awesome.

My favorite session beer is my own personally brewed American Pale Ale that uses 2 ounces of summit hops from the west coast and marris otter malt from England. .  It is very similar to Widmer Drifter, but with a little more of a malty backbone...really hoppy with a citrus/grapefruit arrom.

I currently have a belgian strong ale fermenting that should be ready in about 9 months....I am fermenting it with yeast that I cultured from a bottle of belgian chimay trappist ale.  It will approach %12 ABV by the time it is finished and be deceptevely light and smooth.

I have 4 pounds of hops in my freezer and a small refridgerator dedicated to the culturing of yeast strains for brewing.  I think I might be starting to lose my mind a little.

I can't remember the last time I had a corn, rice and malt based fermented beverage from a large American brewery.  Not that I don't like them or won't drink them, well they do taste like piss water, but on a nice hot day a little ice cold, carbonated, mass produced, heavily advertised, american light style lager is nice.
Re: Favorite Brew
by Sotaman on 03/10/2010 4:14 PM | Reply #10 | "Quote" | "Quick Reply" |
Sotaman
Joined: 05/06/2003
Location: MN
permo Said:
I could never pin myself down to a single style or brand of beer.  I am currently going through a phase where I enjoy the big belgian trappist ales, so I really like Chimay Blue and also Westamall dubble...both awesome.

My favorite session beer is my own personally brewed American Pale Ale that uses 2 ounces of summit hops from the west coast and marris otter malt from England. .  It is very similar to Widmer Drifter, but with a little more of a malty backbone...really hoppy with a citrus/grapefruit arrom.

I currently have a belgian strong ale fermenting that should be ready in about 9 months....I am fermenting it with yeast that I cultured from a bottle of belgian chimay trappist ale.  It will approach %12 ABV by the time it is finished and be deceptevely light and smooth.

I can't remember the last time I had a corn, rice and malt based fermented beverage from a large American brewery.  Not that I don't like them or won't drink them, well they do taste like piss water, but on a nice hot day a little ice cold, carbonated, mass produced, heavily advertised, american light style lager is nice.
I like the way you think regarding the last paragraph.  How hard is it to get into home brewing do you need a lot of room? 

I Would Rather Be ______ing

Trent (Sotaman) Thomas
Re: Favorite Brew
by yelowjackt on 03/10/2010 4:15 PM | Reply #11 | "Quote" | "Quick Reply" |
yelowjackt
Joined: 08/31/2005
Location: ND
Guinness

In Heaven there is no beer
(No beer?!)
That's why we drink it here
And when we're all gone from here
Our friends will be drinking all the beer.

~ R.I.P. FIGHTING SIOUX
Re: Favorite Brew
by permo on 03/10/2010 4:19 PM | Reply #12 | "Quote" | "Quick Reply" |
permo
Joined: 12/16/2001
Location: ND
Sotaman Said:
permo Said:
I could never pin myself down to a single style or brand of beer.  I am currently going through a phase where I enjoy the big belgian trappist ales, so I really like Chimay Blue and also Westamall dubble...both awesome.

My favorite session beer is my own personally brewed American Pale Ale that uses 2 ounces of summit hops from the west coast and marris otter malt from England. .  It is very similar to Widmer Drifter, but with a little more of a malty backbone...really hoppy with a citrus/grapefruit arrom.

I currently have a belgian strong ale fermenting that should be ready in about 9 months....I am fermenting it with yeast that I cultured from a bottle of belgian chimay trappist ale.  It will approach %12 ABV by the time it is finished and be deceptevely light and smooth.

I can't remember the last time I had a corn, rice and malt based fermented beverage from a large American brewery.  Not that I don't like them or won't drink them, well they do taste like piss water, but on a nice hot day a little ice cold, carbonated, mass produced, heavily advertised, american light style lager is nice.
I like the way you think regarding the last paragraph.  How hard is it to get into home brewing do you need a lot of room?


It is easy as crap, just get a starter kit from www.midwestsupplies.com and go from there.  I graduated to a full blow grain mashing system just like the big boys.

You don't need much room at all, and if you ever need advice just PM me or post a message...I love all things beer, I love driking it, making it, reading about it, talking about it..etc..etc..  I have even tossed around the idea of hanging a bag of hops around my rearview mirror as an air freshener!  I am a loser.

Guiness is great, a classic dry irish stout, carbonated with tiny little nitrogen bubbles.
Re: Favorite Brew
by Pheasant 54 on 03/10/2010 4:21 PM | Reply #13 | "Quote" | "Quick Reply" |
Pheasant 54
Joined: 05/08/2007
Location: ND
Guiness double stout is awesome stuff , along with Grolsh for higher end stuff, for the summer nights it bud light  . Red Stripe is a nice change now and then also
Re: Favorite Brew
by 40's-or-Bust on 03/10/2010 4:25 PM | Reply #14 | "Quote" | "Quick Reply" |
40's-or-Bust
Joined: 03/03/2009
Location: nd
The best tasting beers are the ones somebody else pays for. end of story......Not in a cheapskate way, but winning them in multiple bar games and bets. real men play man, woman, bear, for rounds...... 
Re: Favorite Brew
by Sotaman on 03/10/2010 4:26 PM | Reply #15 | "Quote" | "Quick Reply" |
Sotaman
Joined: 05/06/2003
Location: MN
Pheasant 54 Said:
Guiness double stout is awesome stuff , along with Grolsh for higher end stuff, for the summer nights it bud light  . Red Stripe is a nice change now and then also
Over in England Grolsh is like Bud or Busch Light you can get it cheap. I laugh when I see how much they charge for it here.

My favorite but has to be on tap is Cafferys that stuff was amazing.

How do they classify ales because they said it was an ale but it tasted nothing like other ales I have had 

I Would Rather Be ______ing

Trent (Sotaman) Thomas
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Posted By: Sotaman
Posted On: 03/10/2010 3:37 PM
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